Description
Delicious homemade chew sticks for your furry friend made with lean beef and vegetables.
Ingredients
Scale
- 1 pound lean ground beef
- 1 cup finely chopped carrots
- 1 cup finely chopped spinach
- 1/2 cup oat flour
- 1 egg
- 1/4 cup water
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the lean ground beef, chopped carrots, chopped spinach, oat flour, egg, and water. Mix well until everything is nicely blended.
- Roll the mixture into small sticks or playful bone shapes and place them on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, or until the chew sticks are firm and thoroughly cooked.
- Allow them to cool completely before serving to your dog. Store in an airtight container until treat time!
Notes
Make-ahead batches can be frozen for later. Feel free to customize the ingredients according to your dog’s preferences.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Food
Nutrition
- Serving Size: 2 sticks
- Calories: 75
- Sugar: 1g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 50mg