Description
Delightful, creamy bites made with Greek yogurt and peanut butter, perfect for a cozy snack.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup peanut butter
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- Pinch of salt
- Chocolate chips or crushed nuts (optional, for topping)
Instructions
- Combine the Greek yogurt, peanut butter, honey (or maple syrup), vanilla extract, and salt in a mixing bowl.
- Mix until smooth and well combined.
- Line a baking sheet with parchment paper.
- Drop spoonfuls of the mixture onto the prepared baking sheet, shaping them into dollops.
- Sprinkle chocolate chips or crushed nuts on top, if desired.
- Freeze for at least 120 minutes, or until firm.
- Store in an airtight container in the freezer for a tasty snack any time.
Notes
These bites can be made ahead of time and stored in the freezer. Feel free to customize with your favorite toppings!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 120
- Sugar: 4g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 0mg