Description
Delicious and comforting peanut butter cookies that are easy to make and perfect for any occasion.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1/2 teaspoon baking soda
- Sea salt for sprinkling
Instructions
- Preheat the oven to 350°F (175°C).
- Combine peanut butter, sugar, egg, and baking soda in a mixing bowl.
- Mix until smooth and creamy.
- Scoop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper.
- Flatten each ball slightly with a fork, creating a crisscross pattern.
- Sprinkle a pinch of sea salt on top of each cookie.
- Bake for 10-12 minutes or until the edges are golden.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.
Notes
For variations, try adding chocolate chips or nuts for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg