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BBQ Chicken


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  • Author: Chef Emma
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Paleo

Description

A cozy and comforting BBQ chicken recipe made with juicy chicken thighs or drumsticks, glazed with homemade BBQ sauce. Perfect for family gatherings and easy weeknight dinners.


Ingredients

Scale
  • 46 chicken thighs or drumsticks
  • 1 cup homemade BBQ sauce
  • Salt, to taste
  • Pepper, to taste
  • 2 tablespoons olive oil

Instructions

  1. Preheat your grill to medium-high heat, readying it for that perfect sear.
  2. Season the chicken thighs or drumsticks generously with salt and pepper, ensuring every bite is flavorful.
  3. Brush the chicken with olive oil, giving it a lovely sheen that will enhance that irresistible grilled goodness.
  4. Place the chicken on the grill, cooking for 25-30 minutes. Turn occasionally to achieve a gorgeous golden-brown exterior.
  5. During the last few minutes of grilling, brush the chicken with your homemade BBQ sauce, allowing it to caramelize beautifully.
  6. Once cooked through and juices run clear, remove the chicken from the grill and let it rest for a few minutes before serving, letting all those flavors mingle.

Notes

For a flavor boost, marinate the chicken in BBQ sauce for a few hours or overnight. Switch chicken thighs for skinless breasts if preferred, but note they may cook faster.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 75mg