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Cozy Chicken Dorito Casserole


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  • Author: Chef Emma
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten-Free

Description

A comforting family favorite featuring layers of crunchy Doritos and creamy chicken goodness, perfect for busy weeknights.


Ingredients

Scale
  • 2 cups shredded cooked chicken (rotisserie recommended)
  • 1 can Rotel tomatoes (diced tomatoes with green chiles)
  • 1 bag Doritos (Nacho Cheese flavor)
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream
  • 1 can creamy chicken soup
  • 1/2 cup milk
  • Optional toppings: green onions, additional cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix the shredded chicken, Rotel tomatoes, sour cream, creamy chicken soup, and milk in a large bowl until combined.
  3. Layer half of the crushed Doritos on the bottom of a greased 9×13 inch baking dish.
  4. Pour the chicken mixture over the Doritos and spread evenly.
  5. Top with remaining crushed Doritos and shredded cheddar cheese.
  6. Bake in the preheated oven for about 25-30 minutes, or until the cheese is melted and casserole is bubbly.
  7. Remove from oven and let cool slightly before serving.
  8. Garnish with green onions or additional cheese before serving, if desired.

Notes

Feel free to customize with additional ingredients like taco seasoning, black beans, or jalapeños for a spicy kick.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 380
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 75mg