Description
Indulge in the comforting layers of chocolate chip cookie dough and creamy cheesecake in these delightful bars, perfect for family gatherings and cozy moments.
Ingredients
Scale
- 1 package of chocolate chip cookie dough
- 1 package of cream cheese
- 1/2 cup of sugar
- 1 teaspoon of vanilla extract
- 1 egg
Instructions
- Preheat your oven to 350°F (175°C). Grease a baking dish to ensure easy removal after baking.
- Press half of the chocolate chip cookie dough evenly into the bottom of the dish.
- In a mixing bowl, beat together the cream cheese, sugar, vanilla extract, and egg until smooth and creamy.
- Spread the cream cheese mixture over the cookie layer.
- Crumble the remaining cookie dough on top, ensuring you cover the cheesecake layer well.
- Bake in your preheated oven for 25-30 minutes, or until the top is golden brown.
- Allow the bars to cool completely before cutting into squares.
Notes
These bars store beautifully in the fridge for up to a week. For clean cuts, use a sharp knife dipped in warm water.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 12g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg