Description
A heartwarming, quick dish combining savory ground beef, nutritious broccoli, and a sweet honey garlic sauce perfect for busy weeknights.
Ingredients
Scale
- 1 lb ground beef
- 2 cups broccoli florets
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
Instructions
- In a large skillet over medium heat, brown the ground beef until fully cooked, breaking it apart with a spatula as you go.
- Add the minced garlic to the pan and cook for another minute, stirring it into the meat.
- Stir in the honey and soy sauce, mixing well until everything is combined into a rich, golden sauce.
- Toss in the broccoli florets, covering the skillet. Steam for about 5 minutes until the broccoli is tender.
- Serve your cozy creation over warm rice, allowing the sauce to soak into every fluffy grain.
Notes
This dish can be made in advance and stored in the fridge for up to 3 days. Reheat gently on the stovetop.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg