Description
A fun and interactive treat combining crisp apples and sweet caramel, perfect for kids and family gatherings.
Ingredients
Scale
- 4–5 medium apples (any variety)
- 1 cup of caramel candies
- 2 tablespoons of milk or cream
- Assorted toppings (like crushed nuts, sprinkles, or tiny chocolate chips)
- Lollipop sticks or popsicle sticks for serving
Instructions
- Prepare the apples by washing and chopping them into bite-sized pieces or wedges, and insert sticks if using.
- Melt the caramel candies and milk in a microwave-safe bowl, microwaving in 30-second intervals until smooth.
- Dip each apple piece into the melted caramel, letting excess drip off.
- Roll the caramel-coated apple bites in your choice of toppings while the caramel is warm.
- Cool the coated apple bites on a parchment-lined baking sheet before serving.
Notes
These caramel apple bites can be made a few hours in advance. Use tart apples for a delightful contrast with the sweet caramel. Store leftovers in an airtight container in the refrigerator for 2-3 days.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 2-3 bites
- Calories: 120
- Sugar: 15g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg