Description
A heartwarming and easy weeknight dinner featuring sweet, sticky honey garlic sauce with savory ground beef and vibrant broccoli.
Ingredients
Scale
- 1 lb ground beef
- 2 cups broccoli florets
- 1/2 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
Instructions
- Cook the ground beef in a large skillet over medium heat until browned, breaking it up as it cooks. Drain excess fat.
- Add the minced garlic to the skillet and sauté for about 1 minute, until fragrant.
- Stir in the honey and soy sauce, allowing to bubble gently for 2 minutes.
- Gently add the broccoli florets, cover, and let simmer for about 5 minutes, until the broccoli is tender.
- Serve over warm rice and enjoy every comforting bite!
Notes
Customize with citrus juice, cream cheese, or nuts for extra texture and flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg