Description
A vibrant and refreshing fruit salad bursting with flavor, perfect for summer gatherings.
Ingredients
Scale
- 2 cups green grapes (halved if large)
- 2 cups strawberries (quartered or sliced)
- 2 cups blueberries
- 2 tablespoons honey (or agave for vegan)
- Zest of 1 lime (about 2 teaspoons)
- Juice of 1 lime (about 2 tablespoons)
Instructions
- Combine the fruits in a large bowl: halved grapes, quartered strawberries, and blueberries.
- Add the honey (or agave), lime juice, and lime zest over the fruit.
- Stir gently using a spatula, ensuring each piece of fruit gets coated.
- Serve immediately or store in an airtight container in the fridge for 2-3 days.
Notes
For a minty fresh twist, add chopped mint leaves. You can also customize with tropical fruits like mango and pineapple.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0.4g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 0.7g
- Cholesterol: 0mg